Long Beach’s culinary landscape is ever-evolving, with a host of new restaurants and food trucks adding to the city’s rich tapestry of flavors. Here’s a look at some recent additions that are making waves among local food enthusiasts.
New Restaurant Openings
Bacari Long Beach
Located at 5620 E Second St, Bacari brings its signature Mediterranean-inspired small plates and vibrant atmosphere to Long Beach. The two-story space features indoor and outdoor dining, rooftop seating, and two bars, including a spacious open-air upstairs bar and patio. Bacari serves dinner nightly and offers a bottomless mimosa brunch on weekends, making it a versatile spot for various dining occasions.
The Reef
After years of primarily hosting private events, The Reef has reopened its doors to the public with a revamped menu and all-day service. Situated on the Long Beach Harbor, this waterfront classic now welcomes diners Thursday through Sunday, offering a fresh take on seafood and harbor views. Reservations can be made through their website.
Dirty Birds
San Diego-based restaurant and sports bar Dirty Birds is set to open its first Long Beach location at 200 Pine Avenue. Known for its renowned chicken wings and welcoming atmosphere, Dirty Birds will join the bustling downtown corridor, adding to the area’s diverse dining options.
Food Trucks Making an Impact
Mariscos Los Corchos
For seafood lovers, Mariscos Los Corchos offers bold, fire-grilled Nayarit-style mariscos at the PCH Food Truck Park. Specializing in Pescado Zarandeado, shrimp dishes, ceviche, and tostadas, this food truck brings authentic coastal Mexican flavors to Long Beach.
Belly Bombz Long Beach
Operating in downtown Long Beach, Belly Bombz serves spicy chicken sandwiches and wings with a Korean flair. Open Tuesday through Sunday from 11 am to 9 pm, this food truck has quickly become a favorite for those seeking bold flavors on the go.
Vera’s Tacos
Located at 3667 Delta Ave, Vera’s Tacos is a popular food truck known for its consistently delicious and flavorful Mexican cuisine. Highlights include carne asada, pollo, and carnitas tacos, as well as carne asada fries and sopes. The self-serve, freshly made salsas and condiments add to the authentic experience.
Long Beach’s dining scene continues to thrive with these new establishments, offering residents and visitors a plethora of options to satisfy their culinary cravings. Whether you’re in the mood for a sit-down meal with harbor views or a quick bite from a gourmet food truck, the city has something to offer every palate.